Taste of the Week - May 24-30

It has been a long time since I have had a piece of fried fish as good as the one I had the other night at the Pub at Cooper's Cave in Glens Falls, N.Y. The piece was a whole side of haddock, crisp on the outside and perfectly moist and flaky inside. It was a true standout. Unfortunately, the rest of the meal was not up to the same level as the fish.